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Old-Fashioned Goulash

Irresistible Old-Fashioned Goulash Recipe for Comfort


  • Author: Maria
  • Total Time: 2 hours 20 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

This Old-Fashioned Goulash recipe is a comforting one-pot meal packed with tender beef, hearty vegetables, and a rich paprika-infused sauce. Perfect for a cozy dinner that will transport you to a rustic farmhouse kitchen.


Ingredients

Scale
  • 2 lbs beef chuck, cubed (or substitute pork/chicken)
  • 2 medium onions, chopped
  • 3 garlic cloves, minced
  • 2 tbsp Hungarian sweet paprika
  • 1 tsp caraway seeds (optional)
  • 2 tbsp tomato paste (optional)
  • 4 cups beef broth
  • 3 medium potatoes, peeled and cubed
  • 2 carrots, sliced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  • Heat olive oil in a large pot over medium heat. Add onions and sauté until translucent. Stir in garlic and cook for 1 minute.
  • Add beef and brown on all sides. Sprinkle with paprika and caraway seeds, stirring well to coat.
  • Stir in tomato paste and beef broth. Bring to a simmer, cover, and cook on low heat for 1.5–2 hours, stirring occasionally.
  • Add potatoes and carrots. Cover and continue simmering for 30–40 minutes until vegetables are tender.
  • Adjust salt and pepper to taste. Garnish with parsley and serve hot with crusty bread or noodles.

Notes

  • For a vegetarian option, substitute meat with mushrooms and use vegetable broth.
  • To thicken the sauce, mash a few potatoes or simmer uncovered for the last 20 minutes.
  • Ground beef can be used for a quicker, American-style goulash.
  • Prep Time: 20 minutes
  • Cook Time: 2 hours
  • Category: Main Course
  • Method: Slow Cook
  • Cuisine: Hungarian

Nutrition

  • Serving Size: 1.5 cups
  • Calories: 350
  • Sugar: 4g
  • Sodium: 700mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Old-Fashioned Goulash, Classic Goulash, Hungarian Goulash, Comfort Food, Rustic Recipes