Description
This pineapple casserole recipe blends the sweet tanginess of pineapple with the savory richness of cheddar cheese and a crispy buttery cracker topping. Perfect as a side dish, dessert, or potluck favorite, it’s a Southern classic that’s easy to make and irresistibly delicious.
Ingredients
Scale
- 1 can (20 oz) crushed pineapple, drained
- 1 can (20 oz) pineapple chunks, drained
- 1 cup granulated sugar
- 6 tablespoons all-purpose flour
- 2 cups sharp cheddar cheese, shredded
- 1 sleeve Ritz crackers, crushed
- 1/2 cup unsalted butter, melted
Optional Add-Ins:
- 1/2 teaspoon ground cinnamon
- 1/4 cup chopped pecans or walnuts
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- Prepare the Base: In a large bowl, mix the sugar and flour. Stir in the drained crushed pineapple, pineapple chunks, and shredded cheddar cheese until evenly combined.
- Make the Topping: In a separate bowl, mix the crushed Ritz crackers with the melted butter until the crackers are evenly coated.
- Assemble the Casserole: Spread the pineapple mixture evenly in the prepared baking dish. Sprinkle the cracker topping evenly over the pineapple base.
- Bake: Bake for 25–30 minutes, or until the topping is golden brown and the edges are bubbly.
- Cool and Serve: Let the casserole cool for 5–10 minutes before serving warm.
Notes
- For a healthier option, use light cheese, reduce sugar, or substitute with a natural sweetener like honey or maple syrup.
- Fresh pineapple can be used instead of canned; ensure it’s well-drained to prevent a watery casserole.
- Add chopped pecans or walnuts to the topping for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish, Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: pineapple casserole, sweet and savory casserole, Southern recipe, pineapple cheese casserole, holiday side dish, tropical casserole